Cake (with frosting). Preparation: baked, frosted. Use the amount you eat; weigh the edible portion.
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Quanto c'è nella tua porzione di Cake (with frosting)?
Nutrition values are reported per 100 g. A typical slice (about 80 g) provides roughly 282 kcal. Use the serving sizes below to estimate portions when logging.
Calcolato dal riferimento per 100 g. I valori sono arrotondati.
Porzione
Peso
Calorie
Carboidrati
Proteine
Grassi
100 g
100 g
352 kcal
53.6 g
2.8 g
14.8 g
1 slice
80 g
281.6 kcal
42.9 g
2.3 g
11.8 g
1/2 slice
40 g
140.8 kcal
21.4 g
1.1 g
5.9 g
Usa il peso della parte edibile nello stato dell'alimento mostrato sopra.
Energia (kcal)
352 kcal
Energia (kJ)
1472.8 kJ
Proteine
2.84 g
Carboidrati
53.6 g
Grassi
14.8 g
Fibra alimentare
1 g
Zuccheri
39.5 g
Grassi saturi
3.47 g
Colesterolo
43 mg
Sodio
304 mg
Calcio
70 mg
Potassio
98 mg
Magnesio
15 mg
Ferro
1.3 mg
Zinco
0.37 mg
Vitamina B1
0.066 mg
Vitamina B2
0.176 mg
Vitamina B3
0.696 mg
Vitamina B6
0.028 mg
Vitamina B9 (folato)
22 µg
Vitamina B12
0.11 µg
Vitamina D
0.3 µg
Vitamina A (RAE)
19 µg
Retinolo
19 µg
Beta-criptoxantina
1 µg
Vitamina E (alfa-tocoferolo)
2.01 mg
Vitamina K1 (fillochinone)
8.8 µg
Domande e risposte
Cake (with frosting) FAQ sulla nutrizione
How many calories are in cake?
Cake provides about 352 calories per 100 g. A typical slice (about 80 g) provides roughly 282 calories.
Is cake high in sugar?
Cake provides about 53.6 g of carbohydrates per 100 g, much of it from added sugar and refined flour.
What adds the most calories to cake?
The flour, sugar, and fat in the cake itself provide most of the calories, while frosting and fillings add more on top.