Egg yolk powder is made by dehydrating egg yolks into a dry powder. It is used in baking, sauces, and food manufacturing, and can be reconstituted with water.
Nutritionally, egg yolk powder is concentrated in fat and protein because the water has been removed. Per 100 g it provides about 654 kcal, 1.1 g of carbohydrates, 34.2 g of protein, and 55.5 g of fat, with 149 mg of sodium and 270 mg of calcium.
A small amount of egg yolk powder provides the nutrition of an egg yolk. For accurate tracking, weigh the powder, and use the serving sizes below.
Planeje sua porção
Quanto há na sua porção de Egg Yolk Powder?
Nutrition values are reported per 100 g. A typical 1 tbsp serving (about 10 g) provides roughly 65 kcal. Use the serving sizes below to estimate portions when logging.
Calculado a partir da referência por 100 g. Os valores são arredondados.
Porção
Peso
Calorias
Carboidratos
Proteína
Gordura
100 g
100 g
654 kcal
1.1 g
34.2 g
55.5 g
1 tbsp
10 g
65.4 kcal
0.1 g
3.4 g
5.6 g
1 tsp
3 g
19.6 kcal
0 g
1 g
1.7 g
Use o peso da porção comestível no estado do alimento mostrado acima.
Energia (kcal)
654 kcal
Energia (kJ)
2740 kJ
Proteína
34.2 g
Carboidratos
1.07 g
Gordura
55.5 g
Fibra alimentar
0 g
Colesterol
2340 mg
Sódio
149 mg
Cálcio
270 mg
Potássio
231 mg
Magnésio
26 mg
Ferro
9.28 mg
Zinco
7.11 mg
Vitamina D
15.7 µg
Perguntas e respostas
Egg Yolk Powder FAQ de nutrição
How many calories are in egg yolk powder?
Egg yolk powder provides about 654 calories per 100 g. A typical 1 tbsp serving (about 10 g) provides roughly 65 calories.
Is egg yolk powder high in fat?
Yes. Egg yolk powder provides about 55.5 g of fat per 100 g, concentrated from the dehydrated yolks.
How do you use egg yolk powder?
Egg yolk powder is reconstituted with water and used in baking, sauces, and food manufacturing.