Ground lamb is lamb meat that has been finely chopped. It is used in kebabs, meatballs, shepherd's pie, and Middle Eastern and Mediterranean dishes.
Nutritionally, ground lamb is a source of protein and fat. Per 100 g of raw ground lamb provides about 237 kcal, 17.5 g of protein, and 18.6 g of fat.
Ground lamb is usually cooked thoroughly before eating. Use the serving sizes below to estimate portions when logging.
Plane deine Portion
Wie viel ist in Ihrer Portion von Ground Lamb?
Nutrition values are reported per 100 g of raw ground lamb. A typical 4 oz portion (about 113 g) provides roughly 267 kcal. Use the serving sizes below to estimate portions when logging.
Berechnet aus der Referenz pro 100 g. Werte sind gerundet.
Portion
Gewicht
Kalorien
Kohlenhydrate
Protein
Fett
100 g
100 g
236.6 kcal
0 g
17.5 g
18.6 g
4 oz
113 g
267.4 kcal
0 g
19.7 g
21.1 g
8 oz
227 g
537.1 kcal
0 g
39.6 g
42.3 g
Verwenden Sie das Gewicht des essbaren Anteils im oben gezeigten Lebensmittelzustand.
Energie (kcal)
236.6 kcal
Energie (kJ)
990 kJ
Protein
17.4625 g
Kohlenhydrate
0 g
Fett
18.64 g
Ballaststoffe
0 g
Cholesterin
75.02 mg
Natrium
53.45 mg
Kalzium
6.575 mg
Kalium
272.1 mg
Magnesium
17.48 mg
Eisen
1.643 mg
Zink
3.13 mg
Fragen und Antworten
Ground Lamb Ernährungs-FAQ
How many calories are in ground lamb?
Ground lamb provides about 237 calories per 100 g. A typical 4 oz portion (about 113 g) provides roughly 267 calories.
Is ground lamb high in protein?
Yes. Ground lamb provides about 17.5 g of protein per 100 g.
Is ground lamb high in fat?
Ground lamb provides about 18.6 g of fat per 100 g.