Nutrition facts
Per 100 grams
Measurement basis
- Food state
- 前處理描述:混合均勻(沙拉油,雞蛋,醋,糖,鹽,香辛料等)
- Edible portion
- 前處理描述:混合均勻(沙拉油,雞蛋,醋,糖,鹽,香辛料等); 废弃率 0.0%
- Measurement basis
- Per100 g of the food as described
- Energy (kcal)
- 630 kcal
- Protein
- 1.9 g
- Carbohydrates
- 16.8 g
- Fat
- 61.7 g
- Dietary fiber
- 0 g
- Sugars
- 7.4 g
- Saturated fat
- 8.7 g
- Sodium
- 687 mg
More nutrients22
- Energy (kJ)1
- 2635.9 kJ
- Trans fat
- 0.70067 g
- Cholesterol
- 91 mg
- Calcium
- 14 mg
- Potassium
- 18 mg
- Magnesium
- 3 mg
- Iron
- 0.5 mg
- Zinc
- 0.5 mg
- Vitamin B1
- 0.02 mg
- Vitamin B2
- 0.06 mg
- Vitamin B3
- 0 mg
- Vitamin B6
- 0 mg
- Vitamin B9 (folate)
- 11 µg
- Vitamin B12
- 0.22 µg
- Vitamin C
- 0 mg
- Vitamin D
- 0 µg
- Retinol
- 43 µg
- Beta-carotene
- 0 µg
- Vitamin E (alpha-tocopherol)
- 7.5 mg
- Vitamin K1 (phylloquinone)
- 133.84 µg
- Vitamin K2 (MK-4)
- 4.18 µg
- Vitamin K2 (MK-7)
- 0 µg
- Calculated energy value.
