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CeleryErnährungsreferenz
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Celery

Celery is a crisp, crunchy vegetable with long pale-green stalks, eaten raw or cooked. Per 100 g it provides 17 calories with 3.3 g carbs and 1.6 g fiber.

17
kcalpro 100g
Kohlenhydrate
3.32g
Protein
0.49g
Fett
0.16g

Nährwertangaben

Pro 100 Gramm

Referenzwerte
Messgrundlage
Lebensmittelzustand
Raw
Essbarer Anteil
Fresh stalks
Messgrundlage
Per 100 g raw edible portion
Energie (kcal)
17 kcal
Protein
0.49 g
Kohlenhydrate
3.32 g
Fett
0.16 g
Ballaststoffe
1.6 g
Zucker
1.34 g
Gesättigte Fettsäuren
0.042 g
Natrium
97 mg
Weitere Nährstoffe22
Energie (kJ)
71.1 kJ
Cholesterin
0 mg
Kalzium
46 mg
Kalium
265 mg
Magnesium
11 mg
Eisen
0 mg
Zink
0.09 mg
Vitamin B1
0.021 mg
Vitamin B2
0.057 mg
Vitamin B3
0.32 mg
Vitamin B6
0.052 mg
Vitamin B9 (Folat)
36 µg
Vitamin B12
0 µg
Vitamin C
3.1 mg
Vitamin D
0 µg
Vitamin A (RAE)
22 µg
Retinol
0 µg
Beta-Carotin
270 µg
Alpha-Carotin
0 µg
Beta-Cryptoxanthin
0 µg
Vitamin E (Alpha-Tocopherol)
0.27 mg
Vitamin K1 (Phyllochinon)
29.3 µg

Datenquellen

2
  1. 1

    CaloriePilot curated nutrition base

    2709778 · FNDDS 2021–2023, published October 2024

  2. 2

    日本文部科学省

    06119 · 日本食品標準成分表(八訂)増補2023年

Über dieses Lebensmittel

Diese Nährwertreferenz verstehen

Celery is a crisp, crunchy vegetable with long, pale-green stalks and a mild, slightly peppery flavor. It is eaten raw as a snack, added to salads, or used as a base for soups, stews, and stir-fries.

Nutritionally, celery is very low in calories and mostly water. Per 100 g it provides about 17 kcal, 3.3 g of carbohydrates, 0.5 g of protein, and 0.2 g of fat, with 1.6 g of dietary fiber, 97 mg of sodium, and 46 mg of calcium.

Celery stalks are light and crunchy, and a whole stalk weighs little. For accurate tracking, weigh the stalks or count them, and use the serving sizes below.

Plane deine Portion

Wie viel ist in Ihrer Portion von Celery?

Nutrition values are reported per 100 g. A typical large stalk (about 64 g) provides roughly 11 kcal. Use the serving sizes below to estimate portions when logging.

Berechnet aus der Referenz pro 100 g. Werte sind gerundet.
PortionGewichtKalorienKohlenhydrateProteinFett
100 g100 g17 kcal3.3 g0.5 g0.2 g
1 large stalk64 g10.9 kcal2.1 g0.3 g0.1 g
1 cup chopped101 g17.2 kcal3.4 g0.5 g0.2 g

Verwenden Sie das Gewicht des essbaren Anteils im oben gezeigten Lebensmittelzustand.

Energie (kcal)
17 kcal
Energie (kJ)
71.1 kJ
Protein
0.49 g
Kohlenhydrate
3.32 g
Fett
0.16 g
Ballaststoffe
1.6 g
Zucker
1.34 g
Gesättigte Fettsäuren
0.042 g
Cholesterin
0 mg
Natrium
97 mg
Kalzium
46 mg
Kalium
265 mg
Magnesium
11 mg
Eisen
0 mg
Zink
0.09 mg
Vitamin B1
0.021 mg
Vitamin B2
0.057 mg
Vitamin B3
0.32 mg
Vitamin B6
0.052 mg
Vitamin B9 (Folat)
36 µg
Vitamin B12
0 µg
Vitamin C
3.1 mg
Vitamin D
0 µg
Vitamin A (RAE)
22 µg
Retinol
0 µg
Beta-Carotin
270 µg
Alpha-Carotin
0 µg
Beta-Cryptoxanthin
0 µg
Vitamin E (Alpha-Tocopherol)
0.27 mg
Vitamin K1 (Phyllochinon)
29.3 µg

Fragen und Antworten

Celery Ernährungs-FAQ

How many calories are in celery?

Celery provides about 17 calories per 100 g. A typical large stalk (about 64 g) provides roughly 11 calories.

Is celery mostly water?

Yes. Celery is mostly water and very low in calories, providing about 17 kcal per 100 g.

Should I eat celery raw or cooked?

Celery is crisp when raw and softens when cooked. Both are low in calories, and the raw stalks provide crunch and fiber.