Instant NoodlesNutrition reference
Snacks & Desserts

Instant Noodles

Instant noodles are precooked, dried noodles sold with a seasoning packet, prepared by adding hot water. Per 100 g dry they provide 440 calories with 60.3 g carbs and 17.6 g fat.

440
kcalper 100g
Carbs
60.3g
Protein
10.2g
Fat
17.6g
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Nutrition facts

Per 100 grams

Reference values
Measurement basis
Food state
Dried
Edible portion
Dry noodles, uncooked
Measurement basis
Per 100 g dried portion
Energy (kcal)
440 kcal
Protein
10.2 g
Carbohydrates
60.3 g
Fat
17.6 g
Dietary fiber
2.9 g
Sugars
1.98 g
Saturated fat
8.12 g
Sodium
1855 mg
More nutrients24
Energy (kJ)
1841 kJ
Trans fat
0.065 g
Cholesterol
0 mg
Calcium
21 mg
Potassium
181 mg
Magnesium
25 mg
Iron
4.11 mg
Zinc
0.6 mg
Vitamin B1
0.448 mg
Vitamin B2
0.255 mg
Vitamin B3
5.4 mg
Vitamin B5
0.438 mg
Vitamin B6
0.038 mg
Vitamin B9 (folate)
116 µg
Vitamin B12
0.25 µg
Vitamin C
0.3 mg
Vitamin D1
0 µg
Vitamin A (RAE)
1 µg
Retinol
0 µg
Beta-carotene
6 µg
Alpha-carotene
2 µg
Beta-cryptoxanthin
0 µg
Vitamin E (alpha-tocopherol)
2.44 mg
Vitamin K1 (phylloquinone)
8.9 µg
  1. Assumed zero by source

Data sources

1
  1. 1

    CaloriePilot curated nutrition base

    171177 · SRLegacy2018-04

About this food

Understanding this nutrition reference

Instant noodles are precooked and dried noodles sold in a packet or cup, usually with a seasoning sachet. They are prepared by adding hot water or briefly boiling, and are a quick, convenient meal.

Nutritionally, dry instant noodles are energy-dense and high in sodium. Per 100 g they provide about 440 kcal, 60.3 g of carbohydrates, 10.2 g of protein, and 17.6 g of fat, with 2.9 g of dietary fiber and 1855 mg of sodium.

The seasoning packet adds most of the sodium. For accurate tracking, note whether you use the full seasoning and measure the noodles, and use the serving sizes below.

Plan your portion

How much is in your serving of Instant Noodles?

Nutrition values are reported per 100 g of dry noodles. A typical 1 packet serving (about 85 g dry) provides roughly 374 kcal. Use the serving sizes below to estimate portions when logging.

Calculated from the per-100-g reference. Values are rounded.
ServingWeightCaloriesCarbsProteinFat
100 g100 g440 kcal60.3 g10.2 g17.6 g
1 packet85 g374 kcal51.3 g8.7 g15 g
1/2 packet42 g184.8 kcal25.3 g4.3 g7.4 g

Use the weight of the edible portion in the food state shown above.

Energy (kcal)
440 kcal
Energy (kJ)
1841 kJ
Protein
10.2 g
Carbohydrates
60.3 g
Fat
17.6 g
Dietary fiber
2.9 g
Sugars
1.98 g
Saturated fat
8.12 g
Trans fat
0.065 g
Cholesterol
0 mg
Sodium
1855 mg
Calcium
21 mg
Potassium
181 mg
Magnesium
25 mg
Iron
4.11 mg
Zinc
0.6 mg
Vitamin B1
0.448 mg
Vitamin B2
0.255 mg
Vitamin B3
5.4 mg
Vitamin B5
0.438 mg
Vitamin B6
0.038 mg
Vitamin B9 (folate)
116 µg
Vitamin B12
0.25 µg
Vitamin C
0.3 mg
Vitamin D1
0 µg
Vitamin A (RAE)
1 µg
Retinol
0 µg
Beta-carotene
6 µg
Alpha-carotene
2 µg
Beta-cryptoxanthin
0 µg
Vitamin E (alpha-tocopherol)
2.44 mg
Vitamin K1 (phylloquinone)
8.9 µg

Questions and answers

Instant Noodles nutrition FAQ

How many calories are in instant noodles?

Dry instant noodles provide about 440 calories per 100 g. A typical 1 packet (about 85 g dry) provides roughly 374 calories.

Are instant noodles high in sodium?

Yes. Instant noodles provide about 1855 mg of sodium per 100 g, mostly from the seasoning packet.

How are instant noodles prepared?

Instant noodles are prepared by adding hot water or briefly boiling, then mixing in the seasoning packet.