Rice Cake (sweet)Nutrition reference
Snacks & Desserts

Rice Cake (sweet)

Sweet glutinous-rice cake, before frying or adding other ingredients.

242
kcalper 100g
Carbs
57.2g
Protein
2.3g
Fat
0.4g
Browse all foods

Nutrition facts

Per 100 grams

Reference values
Measurement basis
Food state
Sweet glutinous-rice cake, before frying or adding other ingredients
Edible portion
Sweet glutinous-rice cake, before frying or adding other ingredients
Measurement basis
Per100 g of the food as described
Energy (kcal)
242 kcal
Protein
2.3 g
Carbohydrates
57.2 g
Fat
0.4 g
Dietary fiber
0.5 g
Sodium
15 mg
More nutrients14
Energy (kJ)1
1012.5 kJ
Calcium
6 mg
Potassium
21 mg
Magnesium
8 mg
Iron
0.2 mg
Zinc
0.2 mg
Vitamin B1
0.01 mg
Vitamin B2
0.01 mg
Vitamin B3
0.17 mg
Vitamin B6
0.02 mg
Vitamin B9 (folate)
12.6 µg
Beta-carotene
0 µg
Alpha-carotene
0 µg
Vitamin E (alpha-tocopherol)
0.01 mg
  1. Calculated energy value.

Data sources

2
  1. 1

    台湾卫生福利部食品药物管理署

    Q0100201 · 食品營養成分資料集;2026-10-05

  2. 2

    台湾卫生福利部食品药物管理署

    Q0100201 · FDA20; metadata2026-10-05; downloaded2026-10-16

About this food

Understanding this nutrition reference

Sweet glutinous-rice cake, before frying or adding other ingredients.

Plan your portion

How much is in your serving of Rice Cake (sweet)?

Nutrition is shown per100 g. Use the amount in the food state shown. Count any ingredients you add separately.

Calculated from the per-100-g reference. Values are rounded.
ServingWeightCaloriesCarbsProteinFat
100 g100 g242 kcal57.2 g2.3 g0.4 g

Use the weight of the edible portion in the food state shown above.

Energy (kcal)
242 kcal
Energy (kJ)1
1012.5 kJ
Protein
2.3 g
Carbohydrates
57.2 g
Fat
0.4 g
Dietary fiber
0.5 g
Sodium
15 mg
Calcium
6 mg
Potassium
21 mg
Magnesium
8 mg
Iron
0.2 mg
Zinc
0.2 mg
Vitamin B1
0.01 mg
Vitamin B2
0.01 mg
Vitamin B3
0.17 mg
Vitamin B6
0.02 mg
Vitamin B9 (folate)
12.6 µg
Beta-carotene
0 µg
Alpha-carotene
0 µg
Vitamin E (alpha-tocopherol)
0.01 mg

Questions and answers

Rice Cake (sweet) nutrition FAQ

What does this entry cover?

Sweet glutinous-rice cake, before frying or adding other ingredients.

Which amount should I log?

Use the edible amount in g and the preparation state shown above.