Brazil nuts are large, creamy tree nuts harvested from trees in the Amazon rainforest. They have a rich, buttery flavor and are eaten as a snack or used in baking.
Nutritionally, Brazil nuts are high in fat and calories. Per 100 g they provide about 664 kcal, 21.6 g of carbohydrates, 15.0 g of protein, 57.4 g of fat, and 6.0 g of dietary fiber.
Brazil nuts are very high in selenium, so they are usually eaten in small amounts. Use the serving sizes below to estimate portions when logging.
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Nutrition values are reported per 100 g. A typical ounce (28 g) provides roughly 186 kcal. Use the serving sizes below to estimate portions when logging.