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Oat FlourErnährungsreferenz
Grundnahrungsmittel & Getreide

Oat Flour

Oat flour is a whole-grain flour made by grinding oats, used in gluten-free baking. Per 100 g it provides about 389 calories with 69.9 g carbs and 13.2 g protein.

389.1
kcalpro 100g
Kohlenhydrate
69.9g
Protein
13.2g
Fett
6.31g

Nährwertangaben

Pro 100 Gramm

Referenzwerte
Messgrundlage
Lebensmittelzustand
Raw
Essbarer Anteil
Dry wholegrain oat flour
Messgrundlage
Per 100 g dry raw edible wholegrain oat flour; not cooked batter or partially debranned flour
Energie (kcal)
389.1 kcal
Protein
13.2 g
Kohlenhydrate
69.9 g
Fett
6.31 g
Ballaststoffe
10.5 g
Natrium
3.62 mg
Weitere Nährstoffe12
Energie (kJ)
1628.1 kJ
Kalzium
42.8 mg
Kalium
373.1 mg
Magnesium
125.3 mg
Eisen
3.997 mg
Zink
2.754 mg
Vitamin B1
0.39 mg
Vitamin B2
0.1613 mg
Vitamin B3
1.945 mg
Vitamin B6
0.1476 mg
Vitamin B7
20.15 µg
Vitamin B9 (Folat)
34.69 µg

Datenquellen

2
  1. 1

    USDA FoodData Central, Foundation 2261421; original April 2026 CSV

    2261421 · Foundation Foods, April 2026 (2026-04-30 export)

  2. 2

    Finnish Institute for Health and Welfare (THL)

    30190 · Not reported

Über dieses Lebensmittel

Diese Nährwertreferenz verstehen

Oat flour is a whole-grain flour made by grinding oats into a fine powder. It has a mild, slightly sweet flavor and is used in baking, pancakes, and as a thickener.

Nutritionally, oat flour is rich in carbohydrates and fiber. Per 100 g it provides about 389 kcal, 69.9 g of carbohydrates, 13.2 g of protein, 6.3 g of fat, and 10.5 g of dietary fiber.

Oats are naturally gluten-free, but oat flour may be processed near wheat, so check the label if you have celiac disease. Use the serving sizes below to estimate portions when logging.

Plane deine Portion

Wie viel ist in Ihrer Portion von Oat Flour?

Nutrition is per 100 g dry edible wholegrain oat flour. Existing cup90g and half-cup45g estimates have not been verified for this exact preparation; use measured dry gram weights.

Berechnet aus der Referenz pro 100 g. Werte sind gerundet.
PortionGewichtKalorienKohlenhydrateProteinFett
100 g100 g389.1 kcal69.9 g13.2 g6.3 g
1 cup90 g350.2 kcal62.9 g11.9 g5.7 g
1/2 cup45 g175.1 kcal31.5 g5.9 g2.8 g

Verwenden Sie das Gewicht des essbaren Anteils im oben gezeigten Lebensmittelzustand.

Energie (kcal)
389.1 kcal
Energie (kJ)
1628.1 kJ
Protein
13.2 g
Kohlenhydrate
69.9 g
Fett
6.31 g
Ballaststoffe
10.5 g
Natrium
3.62 mg
Kalzium
42.8 mg
Kalium
373.1 mg
Magnesium
125.3 mg
Eisen
3.997 mg
Zink
2.754 mg
Vitamin B1
0.39 mg
Vitamin B2
0.1613 mg
Vitamin B3
1.945 mg
Vitamin B6
0.1476 mg
Vitamin B7
20.15 µg
Vitamin B9 (Folat)
34.69 µg

Fragen und Antworten

Oat Flour Ernährungs-FAQ

How many calories are in oat flour?

Oat flour provides about 389 calories per 100 g. A typical cup (about 90 g) provides roughly 350 calories.

Is oat flour gluten-free?

Oats are naturally gluten-free, but oat flour may be processed near wheat, so check the label if you have celiac disease.

Is oat flour high in fiber?

Yes. Oat flour provides about 10.5 g of dietary fiber per 100 g.