Sugar is a sweet, granulated sweetener made from sugarcane or sugar beets. It is used in baking, cooking, and to sweeten drinks and desserts.
Nutritionally, sugar is almost pure carbohydrate. Per 100 g it provides about 385 kcal and 99.6 g of carbohydrates, with no protein and 0.3 g of fat, along with 1 mg of sodium and 1 mg of calcium.
Sugar is calorie-dense, so small amounts add many calories. For accurate tracking, measure by the spoonful, and use the serving sizes below.
Plane deine Portion
Wie viel ist in Ihrer Portion von Sugar?
Nutrition values are reported per 100 g. A typical 1 tsp serving (about 4 g) provides roughly 15 kcal. Use the serving sizes below to estimate portions when logging.
Berechnet aus der Referenz pro 100 g. Werte sind gerundet.
Portion
Gewicht
Kalorien
Kohlenhydrate
Protein
Fett
100 g
100 g
385 kcal
99.6 g
0 g
0.3 g
1 tsp
4 g
15.4 kcal
4 g
0 g
0 g
1 tbsp
12 g
46.2 kcal
12 g
0 g
0 g
Verwenden Sie das Gewicht des essbaren Anteils im oben gezeigten Lebensmittelzustand.
Energie (kcal)
385 kcal
Energie (kJ)
1610 kJ
Protein
0 g
Kohlenhydrate
99.6 g
Fett
0.32 g
Ballaststoffe
0 g
Zucker
99.8 g
Natrium
1 mg
Kalzium
1 mg
Kalium
2 mg
Magnesium
0.3 mg
Eisen
0.05 mg
Zink
0.01 mg
Fragen und Antworten
Sugar Ernährungs-FAQ
How many calories are in sugar?
Sugar provides about 385 calories per 100 g. A typical 1 tsp serving (about 4 g) provides roughly 15 calories.
Is sugar pure carbohydrate?
Yes. Sugar is almost entirely carbohydrate, providing about 99.6 g per 100 g.
Is sugar fat-free?
Sugar contains no meaningful fat, providing about 385 calories per 100 g from carbohydrate.