Sugar is a sweet, granulated sweetener made from sugarcane or sugar beets. It is used in baking, cooking, and to sweeten drinks and desserts.
Nutritionally, sugar is almost pure carbohydrate. Per 100 g it provides about 385 kcal and 99.6 g of carbohydrates, with no protein and 0.3 g of fat, along with 1 mg of sodium and 1 mg of calcium.
Sugar is calorie-dense, so small amounts add many calories. For accurate tracking, measure by the spoonful, and use the serving sizes below.
Planeje sua porção
Quanto há na sua porção de Sugar?
Nutrition values are reported per 100 g. A typical 1 tsp serving (about 4 g) provides roughly 15 kcal. Use the serving sizes below to estimate portions when logging.
Calculado a partir da referência por 100 g. Os valores são arredondados.
Porção
Peso
Calorias
Carboidratos
Proteína
Gordura
100 g
100 g
385 kcal
99.6 g
0 g
0.3 g
1 tsp
4 g
15.4 kcal
4 g
0 g
0 g
1 tbsp
12 g
46.2 kcal
12 g
0 g
0 g
Use o peso da porção comestível no estado do alimento mostrado acima.
Energia (kcal)
385 kcal
Energia (kJ)
1610 kJ
Proteína
0 g
Carboidratos
99.6 g
Gordura
0.32 g
Fibra alimentar
0 g
Açúcares
99.8 g
Sódio
1 mg
Cálcio
1 mg
Potássio
2 mg
Magnésio
0.3 mg
Ferro
0.05 mg
Zinco
0.01 mg
Perguntas e respostas
Sugar FAQ de nutrição
How many calories are in sugar?
Sugar provides about 385 calories per 100 g. A typical 1 tsp serving (about 4 g) provides roughly 15 calories.
Is sugar pure carbohydrate?
Yes. Sugar is almost entirely carbohydrate, providing about 99.6 g per 100 g.
Is sugar fat-free?
Sugar contains no meaningful fat, providing about 385 calories per 100 g from carbohydrate.