Nutrition facts
Per 100 grams
- Energy
- 57.3 kcal239.9 kJ
- Carbohydrates
- 12.9 g
- Protein
- 1 g
- Total fat
- 0.2 g
- Dietary fiber
- 0 g
- Sodium
- 0 mg
- Calcium
- 16.4 mg
Nutrition referenceRaspberries are small, tart-sweet berries that grow in clusters. Per 100 g they provide about 57 calories with 12.9 g carbs.
Nutrition facts
About this food
Raspberries are small, bright red berries made up of many tiny drupelets around a hollow core. They have a sweet-tart flavor and are eaten fresh, frozen, or in desserts.
Nutritionally, raspberries are low in calories and fat. Per 100 g they provide about 57 kcal, 12.9 g of carbohydrates, 1.0 g of protein, and 0.2 g of fat.
Raspberries are delicate and highly perishable. For accurate tracking, weigh the berries and use the serving sizes below.
Portion guidance
Nutrition values are reported per 100 g. A typical cup of raspberries (about 123 g) provides roughly 70 kcal. Use the serving sizes below to estimate portions when logging.
Questions and answers
Raspberries provide about 57 calories per 100 g. A typical cup (about 123 g) provides roughly 70 calories.
Yes. Raspberries provide only about 57 calories and 0.2 g of fat per 100 g.
Raspberries provide about 12.9 g of carbohydrates per 100 g.