当翻译不可用时，食物数据可能以英文显示。
营养参考营养成分
关于此食物
Wild rice is a dark, nutty grain that comes from an aquatic grass, not true rice. It is native to North America and is used in pilafs, salads, and stuffings.
Nutritionally, wild rice is rich in carbohydrates and protein. Per 100 g of dry wild rice it provides about 369 kcal, 75.7 g of carbohydrates, 12.8 g of protein, 1.7 g of fat, and 4.3 g of dietary fiber.
Wild rice is cooked by boiling. Use the serving sizes below to estimate portions when logging.
规划您的份量
Nutrition values are reported per 100 g of dry wild rice. A typical cup of dry wild rice (about 160 g) provides roughly 591 kcal. Use the serving sizes below to estimate portions when logging.
| 份量 | 体重 | 卡路里 | 碳水 | 蛋白质 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 369.2 kcal | 75.7 g | 12.8 g | 1.7 g |
| 1 cup dry | 160 g | 590.7 kcal | 121.1 g | 20.5 g | 2.7 g |
| 1/2 cup dry | 80 g | 295.4 kcal | 60.5 g | 10.2 g | 1.4 g |
使用上述食物状态下可食用部分的重量。
问题与解答
Wild rice provides about 369 calories per 100 g of dry wild rice.
Wild rice provides about 12.8 g of protein per 100 g.
Yes. Wild rice is a seed from aquatic grass and is naturally gluten-free.
