Farro is an ancient wheat grain with a nutty flavor and chewy texture. It is cooked like rice and used in salads, soups, and grain bowls.
Nutritionally, farro is rich in carbohydrates and protein. Per 100 g of dry farro it provides about 367 kcal, 72.1 g of carbohydrates, 12.6 g of protein, 3.1 g of fat, and 7.3 g of dietary fiber.
Farro contains gluten, so it is not suitable for people with celiac disease. Use the serving sizes below to estimate portions when logging.
Plane deine Portion
Wie viel ist in Ihrer Portion von Farro?
Nutrition values are reported per 100 g of dry farro. A typical cup of dry farro (about 185 g) provides roughly 679 kcal. Use the serving sizes below to estimate portions when logging.
Berechnet aus der Referenz pro 100 g. Werte sind gerundet.
Portion
Gewicht
Kalorien
Kohlenhydrate
Protein
Fett
100 g
100 g
367 kcal
72.1 g
12.6 g
3.1 g
1 cup dry
185 g
679 kcal
133.4 g
23.4 g
5.7 g
1/2 cup dry
93 g
341.3 kcal
67.1 g
11.8 g
2.9 g
Verwenden Sie das Gewicht des essbaren Anteils im oben gezeigten Lebensmittelzustand.
Energie (kcal)
367 kcal
Energie (kJ)
1535.6 kJ
Protein
12.6394 g
Kohlenhydrate
72.1316 g
Fett
3.103 g
Ballaststoffe
7.31 g
Natrium
0.845 mg
Kalzium
25.94 mg
Kalium
385.4 mg
Magnesium
118.8 mg
Eisen
3.195 mg
Zink
3.968 mg
Vitamin B1
0.3763 mg
Vitamin B3
5.816 mg
Vitamin B6
0.2346 mg
Vitamin B7
5.488 µg
Fragen und Antworten
Farro Ernährungs-FAQ
How many calories are in farro?
Farro provides about 367 calories per 100 g of dry grain.