Nutrition facts
Per 100 grams
- Energy
- 421 kcal1761.5 kJ
- Carbohydrates
- 61 g
- Protein
- 7 g
- Total fat
- 17 g
- Dietary fiber
- 0 g
- Sodium
- 0 mg
- Calcium
- 0 mg
Nutrition referenceMooncake is a dense Chinese pastry with a sweet filling, traditionally eaten during the Mid-Autumn Festival. Per 100 g it provides 421 calories with 61 g carbs and 17 g fat.
Nutrition facts
About this food
Mooncake is a dense, round Chinese pastry traditionally eaten during the Mid-Autumn Festival. It has a thin, tender crust and a sweet filling, commonly lotus seed paste, red bean paste, or mixed nuts, often with a salted egg yolk.
Nutritionally, mooncake is very energy-dense because of its sweet filling and rich crust. Per 100 g it provides about 421 kcal, 61 g of carbohydrates, 7 g of protein, and 17 g of fat. This reference reflects a typical sweet mooncake.
A single mooncake is usually large and calorie-dense, often shared in small slices. For accurate tracking, weigh the portion, and use the serving sizes below.
Portion guidance
Nutrition values are reported per 100 g. A typical 1/8 of a mooncake (about 25 g) provides roughly 105 kcal. Use the serving sizes below to estimate portions when logging.
Questions and answers
Mooncake provides about 421 calories per 100 g. A typical 1/8 slice (about 25 g) provides roughly 105 calories.
Mooncake is usually filled with sweet lotus seed paste, red bean paste, or mixed nuts, and often contains a salted egg yolk.
Yes. Mooncake is very energy-dense because of its sweet filling and rich crust, providing about 421 calories per 100 g.