Cannellini beans are large, creamy white kidney beans popular in Italian cooking. They are used in soups, stews, and salads and are usually sold dried or canned.
Nutritionally, cannellini beans are a good source of plant protein. Per 100 g of dry beans they provide about 345 kcal, 59.8 g of carbohydrates, 21.6 g of protein, and 2.2 g of fat.
Dried beans must be soaked and cooked before eating. Use the serving sizes below to estimate portions when logging.
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Quanto c'è nella tua porzione di Cannellini Beans (dry)?
Nutrition values are reported per 100 g of dry beans. A typical half-cup of dry beans (about 90 g) provides roughly 311 kcal. Use the serving sizes below to estimate portions when logging.
Calcolato dal riferimento per 100 g. I valori sono arrotondati.
Porzione
Peso
Calorie
Carboidrati
Proteine
Grassi
100 g
100 g
345.2 kcal
59.8 g
21.6 g
2.2 g
1/2 cup dry
90 g
310.7 kcal
53.8 g
19.4 g
2 g
1 cup dry
180 g
621.4 kcal
107.6 g
38.8 g
4 g
Usa il peso della parte edibile nello stato dell'alimento mostrato sopra.
