营养成分
每100克
测量依据
- 食物状态
- Raw
- 可食部分
- Dry black-eyed peas
- 测量依据
- Per 100 g raw edible portion
当翻译不可用时,食物数据可能以英文显示。
营养参考营养成分
关于此食物
Black-eyed peas are small, cream-colored legumes with a distinctive black spot. They are a staple in Southern U.S. and African cooking and are used in stews, salads, and rice dishes.
Nutritionally, black-eyed peas are a good source of plant protein. Per 100 g of dry peas they provide about 354 kcal, 61.8 g of carbohydrates, 21.2 g of protein, and 2.4 g of fat.
Dried black-eyed peas are soaked and cooked before eating. Use the serving sizes below to estimate portions when logging.
规划您的份量
Nutrition values are reported per 100 g of dry peas. A typical cup of dry peas (about 200 g) provides roughly 708 kcal. Use the serving sizes below to estimate portions when logging.
| 份量 | 体重 | 卡路里 | 碳水 | 蛋白质 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 354 kcal | 61.8 g | 21.2 g | 2.4 g |
| 1 cup dry | 200 g | 708 kcal | 123.7 g | 42.5 g | 4.8 g |
| 1/2 cup dry | 100 g | 354 kcal | 61.8 g | 21.2 g | 2.4 g |
问题与解答
Black-eyed peas provide about 354 calories per 100 g of dry peas.
Yes. Black-eyed peas provide about 21.2 g of protein per 100 g.
Yes. Dried black-eyed peas must be soaked and cooked before eating.