Chickpeas, also called garbanzo beans, are round, beige legumes with a nutty flavor. They are used in hummus, salads, stews and curries.
This record specifically covers canned chickpeas with sodium added, drained and rinsed. Per 100 g it retains approximately 137 kcal and provides 20.3 g carbohydrates, 7.02 g protein, 3.1 g fat and 5.92 g dietary fiber measured by AOAC 2011.25.
These values do not describe dry chickpeas, undrained can contents or unsalted home-boiled chickpeas.
Plan your portion
How much is in your serving of Chickpeas (canned)?
Nutrition is per 100 g drained and rinsed canned chickpeas. A weighed 164 g portion provides approximately 225 kcal using retained energy. Original cooked-cup164g/half-cup82g equivalents need preparation-specific confirmation and remain estimates.
Calculated from the per-100-g reference. Values are rounded.
Serving
Weight
Calories
Carbs
Protein
Fat
100 g
100 g
137.2 kcal
20.3 g
7 g
3.1 g
1 cup cooked
164 g
225 kcal
33.3 g
11.5 g
5.1 g
1/2 cup cooked
82 g
112.5 kcal
16.7 g
5.8 g
2.5 g
Use the weight of the edible portion in the food state shown above.
Energy (kcal)
137.2 kcal
Energy (kJ)
574.1 kJ
Protein
7.01875 g
Carbohydrates
20.3203 g
Fat
3.096 g
Dietary fiber
5.92 g
Sodium
201.7 mg
Calcium
40.48 mg
Potassium
136.8 mg
Magnesium
28.41 mg
Iron
1.042 mg
Zinc
0.7243 mg
Questions and answers
Chickpeas (canned) nutrition FAQ
How many calories are in chickpeas?
Chickpeas provide about 137 calories per 100 g of cooked chickpeas.
Are chickpeas high in protein?
Chickpeas provide about 7 g of protein per 100 g of cooked chickpeas.
Are chickpeas high in fiber?
Chickpeas provide about 5.9 g of dietary fiber per 100 g.