영양 성분
100그램당
측정 기준
- 식품 상태
- Uncooked, dry flour
- 가식부
- Ground chestnut flour
- 측정 기준
- Per 100 g uncooked dry chestnut flour
- 에너지(kcal)
- 384.7 kcal
- 단백질
- 5.28675 g
- 탄수화물
- 80.4503 g
- 지방
- 4.636 g
- 식이섬유
- 8.711 g
- Saturated fat
- 0.689 g
- Sodium
- 0 mg
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영양 참고 자료Chestnut flour is a gluten-free flour made from ground chestnuts. Per 100 g it provides about 385 calories with 80.5 g carbs.
영양 성분
이 음식 정보
Chestnut flour is a gluten-free flour made by grinding dried chestnuts. It has a sweet, nutty flavor and is used in baking, pasta, and pancakes in Italian and other European cuisines.
Nutritionally, chestnut flour is mostly carbohydrate. Per 100 g it provides about 385 kcal, 80.5 g of carbohydrates, 5.3 g of protein, 4.6 g of fat, and 8.7 g of dietary fiber.
Chestnut flour is naturally gluten-free and lower in fat than nut flours. Use the serving sizes below to estimate portions when logging.
1회 제공량 계획
Nutrition values are reported per 100 g. A typical cup of chestnut flour (about 100 g) provides roughly 385 kcal. Use the serving sizes below to estimate portions when logging.
| Serving | 체중 | 칼로리 | 탄수화물 | 단백질 | 지방 |
|---|---|---|---|---|---|
| 100 g | 100 g | 384.7 kcal | 80.5 g | 5.3 g | 4.6 g |
| 1 cup | 100 g | 384.7 kcal | 80.5 g | 5.3 g | 4.6 g |
| 1/2 cup | 50 g | 192.4 kcal | 40.2 g | 2.6 g | 2.3 g |
질문과 답변
Chestnut flour provides about 385 calories per 100 g.
Yes. Chestnut flour is made from chestnuts and is naturally gluten-free.
Yes. Chestnut flour provides about 80.5 g of carbohydrates per 100 g.