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Green Bell PepperReferencia nutricional
Verduras

Green Bell Pepper

Green bell peppers are crisp, mildly bitter peppers with a fresh, grassy flavor, eaten raw or cooked. Per 100 g they provide 23 calories with 4.8 g carbs and 0.9 g fiber.

23
kcalpor 100g
Carbohidratos
4.78g
Proteína
0.72g
Grasa
0.11g
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Información nutricional

Por cada 100 gramos

Valores de referencia
Base de medición
Estado del alimento
Raw
Porción comestible
Fresh pepper, seeds and stem removed
Base de medición
Per 100 g raw edible portion
Energía (kcal)
23 kcal
Proteína
0.72 g
Carbohidratos
4.78 g
Grasa
0.11 g
Fibra dietética
0.9 g
Azúcares
2.4 g
Grasa saturada
0.058 g
Sodio
0 mg
Más nutrientes22
Energía (kJ)
96.2 kJ
Colesterol
0 mg
Calcio
7 mg
Potasio
163 mg
Magnesio
9 mg
Hierro
0.19 mg
Zinc
0.13 mg
Vitamina B1
0.039 mg
Vitamina B2
0.089 mg
Vitamina B3
0.636 mg
Vitamina B6
0.247 mg
Vitamina B9 (folato)
22 µg
Vitamina B12
0 µg
Vitamina C
99.5 mg
Vitamina D
0 µg
Vitamina A (RAE)
18 µg
Retinol
0 µg
Betacaroteno
208 µg
Alfa-caroteno
21 µg
Beta-criptoxantina
7 µg
Vitamina E (alfa-tocoferol)
0.37 mg
Vitamina K1 (filoquinona)
7.4 µg

Fuentes de datos

2
  1. 1

    CaloriePilot curated nutrition base

    2709800 · FNDDS 2021–2023, published October 2024

  2. 2

    日本文部科学省

    06245 · 日本食品標準成分表(八訂)増補2023年

Acerca de este alimento

Comprender esta referencia nutricional

Green bell peppers are the unripe form of sweet peppers, with a firm, crisp texture and a fresh, slightly bitter flavor. They are eaten raw in salads and as a snack, and are cooked in stir-fries, fajitas, and stuffed pepper dishes.

Nutritionally, green bell peppers are low in calories and mostly water. Per 100 g they provide about 23 kcal, 4.8 g of carbohydrates, 0.7 g of protein, and 0.1 g of fat, with 0.9 g of dietary fiber and 7 mg of calcium.

Green peppers are less sweet than red or yellow peppers, which are fully ripened. For accurate tracking, weigh the pepper without the stem and seeds, and use the serving sizes below.

Planifica tu porción

¿Cuánto hay en tu porción de Green Bell Pepper?

Nutrition values are reported per 100 g. A typical medium pepper (about 119 g) provides roughly 27 kcal. Use the serving sizes below to estimate portions when logging.

Calculado a partir de la referencia por cada 100 g. Los valores están redondeados.
PorciónPesoCaloríasCarbohidratosProteínaGrasa
100 g100 g23 kcal4.8 g0.7 g0.1 g
1 medium pepper119 g27.4 kcal5.7 g0.9 g0.1 g
1 cup chopped149 g34.3 kcal7.1 g1.1 g0.2 g

Utilice el peso de la porción comestible en el estado del alimento mostrado arriba.

Energía (kcal)
23 kcal
Energía (kJ)
96.2 kJ
Proteína
0.72 g
Carbohidratos
4.78 g
Grasa
0.11 g
Fibra dietética
0.9 g
Azúcares
2.4 g
Grasa saturada
0.058 g
Colesterol
0 mg
Sodio
0 mg
Calcio
7 mg
Potasio
163 mg
Magnesio
9 mg
Hierro
0.19 mg
Zinc
0.13 mg
Vitamina B1
0.039 mg
Vitamina B2
0.089 mg
Vitamina B3
0.636 mg
Vitamina B6
0.247 mg
Vitamina B9 (folato)
22 µg
Vitamina B12
0 µg
Vitamina C
99.5 mg
Vitamina D
0 µg
Vitamina A (RAE)
18 µg
Retinol
0 µg
Betacaroteno
208 µg
Alfa-caroteno
21 µg
Beta-criptoxantina
7 µg
Vitamina E (alfa-tocoferol)
0.37 mg
Vitamina K1 (filoquinona)
7.4 µg

Preguntas y respuestas

Green Bell Pepper preguntas frecuentes sobre nutrición

How many calories are in a green bell pepper?

Green bell pepper provides about 23 calories per 100 g. A medium pepper (about 119 g) provides roughly 27 calories.

Are green bell peppers less sweet than red?

Yes. Green peppers are unripe sweet peppers, so they are less sweet and slightly more bitter than red or yellow peppers, which are fully ripened.

Can you eat green bell peppers raw?

Yes. Green bell peppers are crisp and mild enough to eat raw in salads or as a snack, and they are also commonly cooked.