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Green Bell PepperRiferimento nutrizionale
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Green Bell Pepper

Green bell peppers are crisp, mildly bitter peppers with a fresh, grassy flavor, eaten raw or cooked. Per 100 g they provide 23 calories with 4.8 g carbs and 0.9 g fiber.

23
kcalper 100g
Carboidrati
4.78g
Proteine
0.72g
Grassi
0.11g
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Valori nutrizionali

Per 100 grammi

Valori di riferimento
Base di misurazione
Stato dell'alimento
Raw
Parte edibile
Fresh pepper, seeds and stem removed
Base di misurazione
Per 100 g raw edible portion
Energia (kcal)
23 kcal
Proteine
0.72 g
Carboidrati
4.78 g
Grassi
0.11 g
Fibra alimentare
0.9 g
Zuccheri
2.4 g
Grassi saturi
0.058 g
Sodio
0 mg
Altri nutrienti22
Energia (kJ)
96.2 kJ
Colesterolo
0 mg
Calcio
7 mg
Potassio
163 mg
Magnesio
9 mg
Ferro
0.19 mg
Zinco
0.13 mg
Vitamina B1
0.039 mg
Vitamina B2
0.089 mg
Vitamina B3
0.636 mg
Vitamina B6
0.247 mg
Vitamina B9 (folato)
22 µg
Vitamina B12
0 µg
Vitamina C
99.5 mg
Vitamina D
0 µg
Vitamina A (RAE)
18 µg
Retinolo
0 µg
Beta-carotene
208 µg
Alfa-carotene
21 µg
Beta-criptoxantina
7 µg
Vitamina E (alfa-tocoferolo)
0.37 mg
Vitamina K1 (fillochinone)
7.4 µg

Fonti dei dati

2
  1. 1

    CaloriePilot curated nutrition base

    2709800 · FNDDS 2021–2023, published October 2024

  2. 2

    日本文部科学省

    06245 · 日本食品標準成分表(八訂)増補2023年

Informazioni su questo alimento

Comprendere questo riferimento nutrizionale

Green bell peppers are the unripe form of sweet peppers, with a firm, crisp texture and a fresh, slightly bitter flavor. They are eaten raw in salads and as a snack, and are cooked in stir-fries, fajitas, and stuffed pepper dishes.

Nutritionally, green bell peppers are low in calories and mostly water. Per 100 g they provide about 23 kcal, 4.8 g of carbohydrates, 0.7 g of protein, and 0.1 g of fat, with 0.9 g of dietary fiber and 7 mg of calcium.

Green peppers are less sweet than red or yellow peppers, which are fully ripened. For accurate tracking, weigh the pepper without the stem and seeds, and use the serving sizes below.

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Quanto c'è nella tua porzione di Green Bell Pepper?

Nutrition values are reported per 100 g. A typical medium pepper (about 119 g) provides roughly 27 kcal. Use the serving sizes below to estimate portions when logging.

Calcolato dal riferimento per 100 g. I valori sono arrotondati.
PorzionePesoCalorieCarboidratiProteineGrassi
100 g100 g23 kcal4.8 g0.7 g0.1 g
1 medium pepper119 g27.4 kcal5.7 g0.9 g0.1 g
1 cup chopped149 g34.3 kcal7.1 g1.1 g0.2 g

Usa il peso della parte edibile nello stato dell'alimento mostrato sopra.

Energia (kcal)
23 kcal
Energia (kJ)
96.2 kJ
Proteine
0.72 g
Carboidrati
4.78 g
Grassi
0.11 g
Fibra alimentare
0.9 g
Zuccheri
2.4 g
Grassi saturi
0.058 g
Colesterolo
0 mg
Sodio
0 mg
Calcio
7 mg
Potassio
163 mg
Magnesio
9 mg
Ferro
0.19 mg
Zinco
0.13 mg
Vitamina B1
0.039 mg
Vitamina B2
0.089 mg
Vitamina B3
0.636 mg
Vitamina B6
0.247 mg
Vitamina B9 (folato)
22 µg
Vitamina B12
0 µg
Vitamina C
99.5 mg
Vitamina D
0 µg
Vitamina A (RAE)
18 µg
Retinolo
0 µg
Beta-carotene
208 µg
Alfa-carotene
21 µg
Beta-criptoxantina
7 µg
Vitamina E (alfa-tocoferolo)
0.37 mg
Vitamina K1 (fillochinone)
7.4 µg

Domande e risposte

Green Bell Pepper FAQ sulla nutrizione

How many calories are in a green bell pepper?

Green bell pepper provides about 23 calories per 100 g. A medium pepper (about 119 g) provides roughly 27 calories.

Are green bell peppers less sweet than red?

Yes. Green peppers are unripe sweet peppers, so they are less sweet and slightly more bitter than red or yellow peppers, which are fully ripened.

Can you eat green bell peppers raw?

Yes. Green bell peppers are crisp and mild enough to eat raw in salads or as a snack, and they are also commonly cooked.