Broccoli on this page refers to broccoli, raw. The values are sourced from USDA FoodData Central and apply to the stated raw food state and edible portion.
Each nutrition value is shown for 100 g raw edible portion. This reference is useful for comparing foods on a consistent basis; preparation, added ingredients, and portion size can change the nutrition of a finished meal.
1회 제공량 계획
1회 제공량에 얼마나 들어 있나요? Broccoli?
Use the 100 g raw edible portion reference as the starting point for logging. Weights should refer to the same raw food state as the USDA entry; cooking methods and additions can change the final nutrition values.
100g당 기준으로 계산되었습니다. 값은 반올림되었습니다.
Serving
체중
칼로리
탄수화물
단백질
지방
100 g
100 g
34 kcal
6.6 g
2.8 g
0.4 g
위에 표시된 식품 상태의 가식 부위 무게를 사용하세요.
에너지(kcal)
34 kcal
에너지(kJ)
142.3 kJ
단백질
2.8 g
탄수화물
6.6 g
지방
0.4 g
식이섬유
2.6 g
Saturated fat
0.039 g
Sodium
33 mg
칼슘
47 mg
칼륨
303 mg
마그네슘
21 mg
철분
0.69 mg
아연
0.42 mg
비타민 B1
0.077 mg
비타민 B2
0.114 mg
비타민 B3
0.639 mg
비타민 B5
0.61 mg
비타민 B6
0.191 mg
비타민 B9 (엽산)
65 µg
비타민 C
91.3 mg
비타민 A (RAE)
8 µg
베타카로틴
93 µg
알파카로틴
0 µg
베타크립토잔틴
0 µg
비타민 E (알파-토코페롤)
0.15 mg
비타민 K1 (필로퀴논)
102 µg
질문과 답변
Broccoli 영양 FAQ
How many calories are in 100g of broccoli?
This USDA FoodData Central reference lists 34 calories per 100 g raw edible portion.
How much protein is in broccoli?
This reference lists 2.8g of protein per 100 g raw edible portion.
Does this reference apply to a different preparation?
No. This page is specifically for the raw food state described in the source. Different preparation methods or added ingredients can change nutrition values.