This record uses USDA data for black plum, with skin, raw. It does not describe dried prunes or cooked plum products. Per 100 g of the edible portion with skin, it provides about 59 kcal, 13.5 g carbohydrates, 0.58 g protein, 0.28 g fat, 1.3 g dietary fiber and 7.96 g total sugars. These values are for the specific black-plum reference rather than every plum variety. Use edible weight when logging.
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Nutrition values are reported per 100 g. A typical plum (about 66 g) provides roughly 39 kcal. Use the serving sizes below to estimate portions when logging.
Рассчитано из эталона на 100 г. Значения округлены.
Порция
Вес
Калории
Углеводы
Белки
Жир
100 g
100 g
59 kcal
13.5 g
0.6 g
0.3 g
1 plum
66 g
38.9 kcal
8.9 g
0.4 g
0.2 g
2 plums
132 g
77.9 kcal
17.8 g
0.8 g
0.4 g
Используйте вес съедобной части в состоянии продукта, указанном выше.