Anchovies (canned in oil). Preparation: canned in olive oil, salted, drained. Use the amount you eat; weigh the edible portion.
Plan your portion
How much is in your serving of Anchovies (canned in oil)?
Nutrition values are reported per 100 g. A typical anchovy fillet (about 4 g) provides roughly 8 kcal. Use the serving sizes below to estimate portions when logging.
Calculated from the per-100-g reference. Values are rounded.
Serving
Weight
Calories
Carbs
Protein
Fat
100 g
100 g
206.1 kcal
2.4 g
26.9 g
9.9 g
1 fillet
4 g
8.2 kcal
0.1 g
1.1 g
0.4 g
5 fillets
20 g
41.2 kcal
0.5 g
5.4 g
2 g
Use the weight of the edible portion in the food state shown above.
Energy (kcal)
206.1 kcal
Energy (kJ)
862.2 kJ
Protein
26.9375 g
Carbohydrates
2.4095 g
Fat
9.853 g
Dietary fiber
0 g
Sodium
5403 mg
Calcium
239.8 mg
Potassium
297.8 mg
Magnesium
227.6 mg
Iron
2.688 mg
Zinc
2.539 mg
Vitamin B12
12.6 µg
Questions and answers
Anchovies (canned in oil) nutrition FAQ
How many calories are in anchovies?
Anchovies provide about 206 calories per 100 g. A typical fillet (about 4 g) provides roughly 8 calories.
Are anchovies high in protein?
Yes. Anchovies provide about 26.9 g of protein per 100 g.
Are anchovies high in sodium?
Yes. Anchovies are very high in sodium, providing about 5403 mg per 100 g.