About this food
Understanding this nutrition reference
Plain millet porridge cooked in water, without sugar. Existing figures are general estimates; thickness varies.
Plan your portion
How much is in your serving of Millet Porridge (no added sugar)?
Nutrition is shown per100 g. Use the amount in the food state shown. Count any ingredients you add separately.
Calculated from the per-100-g reference. Values are rounded.| Serving | Weight | Calories | Carbs | Protein | Fat |
|---|
| 100 g | 100 g | 46 kcal | 8.4 g | 1.4 g | 0.7 g |
|---|
| 1 bowl | 250 g | 115 kcal | 21 g | 3.5 g | 1.8 g |
|---|
| 1/2 bowl | 125 g | 57.5 kcal | 10.5 g | 1.8 g | 0.9 g |
|---|
Use the weight of the edible portion in the food state shown above.
- Energy (kcal)
- 46 kcal
- Energy (kJ)
- 192.5 kJ
- Protein
- 1.4 g
- Carbohydrates
- 8.4 g
- Fat
- 0.7 g
Questions and answers
Millet Porridge (no added sugar) nutrition FAQ
What does this entry cover?
Plain millet porridge cooked in water, without sugar. Existing figures are general estimates; thickness varies.
Which amount should I log?
Use the edible amount in g in the preparation state shown.