翻訳が利用できない場合、食品データは英語で表示されることがあります。
栄養リファレンス栄養成分表示
この食品について
Ground chicken is finely minced chicken used in burgers, meatballs, and stir-fries. This record represents USDA raw ground chicken with additives, rather than every possible ground chicken formulation.
Per 100 g raw edible portion, the source provides about 133 kcal using general Atwater factors, 17.9 g protein, and 7.16 g fat.
Use the serving sizes below to estimate portions when logging.
分量を計画する
Nutrition values are reported per 100 g of raw ground chicken. A typical 4 oz portion (about 113 g) provides roughly 150 kcal. Use the serving sizes below to estimate portions when logging.
| 1食分 | 体重 | カロリー | 炭水化物 | タンパク質 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 133 kcal | 0 g | 17.9 g | 7.2 g |
| 4 oz | 113 g | 150.3 kcal | 0 g | 20.2 g | 8.1 g |
| 1/2 lb | 227 g | 301.9 kcal | 0 g | 40.7 g | 16.3 g |
上記の食品状態での可食部の重量を使用してください。
質問と回答
Ground chicken provides about 133 calories per 100 g. A typical 4 oz portion (about 113 g) provides roughly 150 calories.
Yes. Ground chicken provides about 17.9 g of protein per 100 g.
Yes. Ground chicken provides only about 7.2 g of fat per 100 g.
