Carrots (frozen). Preparation: frozen, unprepared. Use the amount you eat; weigh the edible portion.
规划您的份量
您的一份有多少 Carrots (frozen)?
Nutrition values are reported per 100 g. A typical medium carrot (about 61 g) provides roughly 23 kcal. Use the serving sizes below to estimate portions when logging.
根据每100克参考值计算。数值已四舍五入。
份量
体重
卡路里
碳水
蛋白质
脂肪
100 g
100 g
37 kcal
7.9 g
0.8 g
0.5 g
1 medium carrot
61 g
22.6 kcal
4.8 g
0.5 g
0.3 g
1 cup chopped
128 g
47.4 kcal
10.1 g
1 g
0.6 g
使用上述食物状态下可食用部分的重量。
能量(千卡)
37 kcal
能量(千焦)
153 kJ
蛋白质
0.81 g
碳水化合物
7.92 g
脂肪
0.47 g
膳食纤维
3.2 g
糖
4.2 g
钠
66 mg
钙
33 mg
钾
210 mg
镁
10.8 mg
铁
0.43 mg
锌
0.28 mg
维生素B1
0.039 mg
维生素B2
0.047 mg
维生素B3
0.465 mg
维生素B5
0.196 mg
维生素B6
0.088 mg
维生素B9(叶酸)
7 µg
维生素C
2.2 mg
维生素E(α-生育酚)
0.69 mg
维生素K1(叶绿醌)
15 µg
问题与解答
Carrots (frozen) 营养常见问题
How many calories are in carrots?
Carrots provide about 37 calories per 100 g. A medium carrot (about 61 g) provides roughly 23 calories.
Are carrots high in fiber?
Carrots provide about 3.2 g of dietary fiber per 100 g.
Should I eat carrots raw or cooked?
Carrots are crisp raw and soften when cooked. Both are low in calories and provide fiber.