KiwiNutrition reference
Fruit

Kiwi

Kiwi is a small, oval fruit with fuzzy brown skin and bright green flesh, with a sweet-tart flavor. Per 100 g it provides 64 calories with 14 g carbs and 3 g fiber.

64
kcalper 100g
Carbs
14g
Protein
1.06g
Fat
0.44g
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Nutrition facts

Per 100 grams

Reference values
Measurement basis
Food state
Raw
Edible portion
Fresh flesh, skin removed
Measurement basis
Per 100 g raw edible portion
Energy (kcal)
64 kcal
Protein
1.06 g
Carbohydrates
14 g
Fat
0.44 g
Dietary fiber
3 g
Sugars
8.99 g
Saturated fat
0.029 g
Sodium
5 mg
More nutrients22
Energy (kJ)
267.8 kJ
Cholesterol
0 mg
Calcium
35 mg
Potassium
198 mg
Magnesium
16 mg
Iron
0.24 mg
Zinc
0.14 mg
Vitamin B1
0.027 mg
Vitamin B2
0.025 mg
Vitamin B3
0.37 mg
Vitamin B6
0.061 mg
Vitamin B9 (folate)
26 µg
Vitamin B12
0 µg
Vitamin C
74.7 mg
Vitamin D
0 µg
Vitamin A (RAE)
4 µg
Retinol
0 µg
Beta-carotene
52 µg
Alpha-carotene
0 µg
Beta-cryptoxanthin
0 µg
Vitamin E (alpha-tocopherol)
1.3 mg
Vitamin K1 (phylloquinone)
40.3 µg

Data sources

2
  1. 1

    CaloriePilot curated nutrition base

    2709239 · FNDDS 2021–2023, published October 2024

  2. 2

    日本文部科学省

    07054 · 日本食品標準成分表(八訂)増補2023年

About this food

Understanding this nutrition reference

Kiwi, also called kiwifruit, is a small, oval fruit with fuzzy brown skin and bright green flesh dotted with tiny black seeds. It has a sweet-tart flavor and is eaten fresh, scooped from the skin, or added to fruit salads and smoothies.

Nutritionally, kiwi is mostly water with natural sugars. Per 100 g it provides about 64 kcal, 14 g of carbohydrates, 1.1 g of protein, and 0.4 g of fat, with 3 g of dietary fiber, 5 mg of sodium, and 35 mg of calcium.

Kiwi is usually eaten after removing the fuzzy skin, though the skin is edible. For accurate tracking, weigh the peeled fruit, and use the serving sizes below.

Plan your portion

How much is in your serving of Kiwi?

Nutrition values are reported per 100 g. A typical medium kiwi (about 76 g) provides roughly 49 kcal. Use the serving sizes below to estimate portions when logging.

Calculated from the per-100-g reference. Values are rounded.
ServingWeightCaloriesCarbsProteinFat
100 g100 g64 kcal14 g1.1 g0.4 g
1 medium kiwi76 g48.6 kcal10.6 g0.8 g0.3 g
2 kiwis152 g97.3 kcal21.3 g1.6 g0.7 g

Use the weight of the edible portion in the food state shown above.

Energy (kcal)
64 kcal
Energy (kJ)
267.8 kJ
Protein
1.06 g
Carbohydrates
14 g
Fat
0.44 g
Dietary fiber
3 g
Sugars
8.99 g
Saturated fat
0.029 g
Cholesterol
0 mg
Sodium
5 mg
Calcium
35 mg
Potassium
198 mg
Magnesium
16 mg
Iron
0.24 mg
Zinc
0.14 mg
Vitamin B1
0.027 mg
Vitamin B2
0.025 mg
Vitamin B3
0.37 mg
Vitamin B6
0.061 mg
Vitamin B9 (folate)
26 µg
Vitamin B12
0 µg
Vitamin C
74.7 mg
Vitamin D
0 µg
Vitamin A (RAE)
4 µg
Retinol
0 µg
Beta-carotene
52 µg
Alpha-carotene
0 µg
Beta-cryptoxanthin
0 µg
Vitamin E (alpha-tocopherol)
1.3 mg
Vitamin K1 (phylloquinone)
40.3 µg

Questions and answers

Kiwi nutrition FAQ

How many calories are in a kiwi?

A kiwi provides about 64 calories per 100 g. A medium kiwi (about 76 g) provides roughly 49 calories.

Is kiwi high in fiber?

Kiwi provides about 3 g of dietary fiber per 100 g, which is notable for a fruit.

Can you eat kiwi skin?

Kiwi skin is edible and contains fiber, though most people remove the fuzzy skin before eating.