营养成分
每100克
测量依据
- 食物状态
- Raw
- 可食部分
- Macadamia nut kernels
- 测量依据
- Per 100 g raw macadamia kernels, excluding shells
当翻译不可用时,食物数据可能以英文显示。
营养参考营养成分
2515378 · Foundation Foods release 2026-04-30
170178 · SR Legacy release April 2018
F006099 · Australian Food Composition Database Release 3, December 2025
关于此食物
This record uses USDA data for raw macadamia nuts. Per 100 g of edible kernels it provides about 712 kcal, 24.1 g carbohydrates, 7.79 g protein, 64.9 g fat and 7.6 g dietary fiber. These values do not describe roasted or salted macadamias, or shell-inclusive weight. Use the weight of raw edible kernels when logging.
规划您的份量
Nutrition values are reported per 100 g. A typical ounce (28 g) provides roughly 199 kcal. Use the serving sizes below to estimate portions when logging.
| 份量 | 体重 | 卡路里 | 碳水 | 蛋白质 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 712 kcal | 24.1 g | 7.8 g | 64.9 g |
| 1 oz | 28 g | 199.4 kcal | 6.7 g | 2.2 g | 18.2 g |
| 1/4 cup | 34 g | 242.1 kcal | 8.2 g | 2.6 g | 22.1 g |
使用上述食物状态下可食用部分的重量。
问题与解答
Macadamia nuts provide about 712 calories per 100 g. A typical ounce (28 g) provides roughly 199 calories.
The cited raw macadamia nut record provides 64.9 g of fat per 100 g.
Macadamia nuts provide about 7.8 g of protein per 100 g.