Chicken drumstick is the dark-meat cut from the lower leg of the chicken. It has a tender, juicy texture and is baked, grilled, roasted, or fried.
Nutritionally, chicken drumstick is a source of protein. Per 100 g of raw drumstick provides about 125 kcal, 18.4 g of protein, and 5.9 g of fat.
Chicken drumstick is usually cooked thoroughly before eating. Use the serving sizes below to estimate portions when logging.
Plan your portion
How much is in your serving of Chicken Drumstick?
Nutrition values are reported per 100 g. A typical drumstick (about 55 g of edible meat) provides roughly 69 kcal. Use the serving sizes below to estimate portions when logging.
Calculated from the per-100-g reference. Values are rounded.
Serving
Weight
Calories
Carbs
Protein
Fat
100 g
100 g
125 kcal
0 g
18.4 g
5.9 g
1 drumstick
55 g
68.8 kcal
0 g
10.1 g
3.3 g
2 drumsticks
110 g
137.5 kcal
0 g
20.2 g
6.5 g
Use the weight of the edible portion in the food state shown above.
